Contact us
Phone: 450 250-2330
No charge: 1-855-344-CEFQ (2337)
Fax: 450 250-2330
Email: info@expertisefromagere.com
For technical questions, contact one of our cheese technology advisors
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Louise Lefebvre : louise.lefebvre@expertisefromagere.com (819 806-1644)
- Estelle Thériault : estelle.theriault@expertisefromagere.com (450 250-2330)
- David Laurin : david.laurin@expertisefromagere.com (450 847-2330)
3600 Boulevard Casavant Ouest
Saint-Hyacinthe (Québec)
J2S 8E3